The Bagel Factory in Birmingham, Michigan

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (248) 433-1133 to check today's hours. Know the hours? Send them to us.

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1120 E Lincoln St, Birmingham, MI 48009

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Address1120 E Lincoln St, Birmingham, MI 48009

Phone(248) 433-1133

StyleBagel shop

CountyOakland County

Time zoneEastern Time

From city center0.7 mi southeast

About The Bagel Factory in Birmingham, Michigan

Set at 1120 E Lincoln St (48009), The Bagel Factory in Birmingham, Michigan is a bagel shop about 0.7 mi southeast of central Birmingham.

Birmingham has 17 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 1,306 residents. The closest neighbour on our map is Great Harvest Bread Co., less than 0.1 mi away.

Opening hours for The Bagel Factory in Birmingham, Michigan are not verified in our data. A quick call to (248) 433-1133 before you go saves a wasted trip, especially on holidays.

At a glance

Listed as	Bagel shop
Bakeries in Birmingham	17
Nearest bakery	less than 0.1 mi

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What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Sesame bagelCoated in sesame seeds that toast in the oven, adding a nutty aroma and fine crunch over the malt-sweetened dough.
Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.

Specialty bagels

French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.
Asiago bagelBaked under a crust of shredded Asiago cheese that crisps into lacy, sharp-tasting edges around the chewy ring.
Jalapeño cheddar bagelDough folded with diced jalapeños and baked under melted cheddar, bringing mild heat and salty, tangy cheese.
Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.

Cream cheese & spreads

Tofu scallion spreadPlant-based spread whipped from tofu and seasoned with scallions and lemon; a dairy-free stand-in with a similar tang.
Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.